Figs

Dried figs are one of the world’s most valued traditional fruits, appreciated for their naturally sweet flavour, delicate texture, unique appearance, and exceptional nutritional benefits. NAFIS Dried Figs are sourced from carefully selected fig orchards in Iran, one of the world’s most renowned regions for premium fig production, especially the famous Estahban fig-growing area, and are processed under strict quality control to preserve their natural taste, freshness, colour, texture, and superior quality.

Through a carefully controlled production process, including the selection of premium fig varieties, hygienic harvesting, natural drying, cleaning, sorting, calibration, quality inspection, professional packaging, and final quality verification, we deliver export-quality dried figs that meet the requirements and expectations of international markets.

With a strong commitment to food safety, quality assurance, and pesticide residue control, NAFIS provides premium Iranian dried figs, carefully selected and processed to ensure consistency, reliability, and outstanding quality for customers worldwide.

Naturally rich in dietary fibre, plant-based minerals, natural sugars, antioxidants, vitamins, and bioactive compounds, dried figs are a nutritious and versatile ingredient suitable for direct consumption, healthy snacks, confectionery, bakery products, cereal blends, energy bars, chocolate products, and premium food applications.

Iranian dried figs are globally recognized for their distinctive flavour, naturally soft texture, attractive appearance, and traditional agricultural heritage.

NAFIS Dried Figs represent the perfect combination of authentic Iranian farming, careful selection, and modern processing standards, bringing the natural taste and excellence of premium Iranian figs to international markets.

Nutritional Information

Approximate values per 100 g of dried figs

Nutrient Amount Nutrient Amount
Energy 249 kcal Calcium 162 mg
Carbohydrates 63.9 g Iron 2.0 mg
Natural Sugars 47.9 g Potassium 680 mg
Dietary Fiber 9.8 g Magnesium 68 mg
Protein 3.3 g Phosphorus 67 mg
Total Fat 0.9 g Sodium 10 mg
Water 30.1 g Copper 0.3 mg
Manganese 0.5 mg Zinc 0.6 mg
Vitamin K 15.6 µg

Nutritional Information

Approximate values per 100 g of dried figs

Nutrient Amount
Energy249 kcal
Carbohydrates63.9 g
Natural Sugars47.9 g
Dietary Fiber9.8 g
Protein3.3 g
Total Fat0.9 g
Water30.1 g
Calcium162 mg
Iron2.0 mg
Potassium680 mg
Magnesium68 mg
Phosphorus67 mg
Sodium10 mg
Copper0.3 mg
Manganese0.5 mg
Zinc0.6 mg
Vitamin K15.6 µg

PACKAGING OPTIONS

5kg

Carton

10kg

Carton

12.5kg

Carton

100g

Packs

200g

Packs

500g

Packs

1000g

Packs